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Le Trou du diable Broue Pub & Restaurant

Le Trou du diable Broue Pub & Restaurant: A Unique Experience in Trois-Rivières

In the heart of downtown Trois-Rivières, along the scenic waterfront, Le Trou du diable Broue Pub & Restaurant stands as a vibrant epicenter of craft beer, delectable cuisine, and lively camaraderie. This esteemed establishment has become synonymous with an exceptional experience that blends the passion for artisanal brewing with the indulgence of mouthwatering culinary creations.

Established in 1997, Le Trou du diable Broue Pub & Restaurant has captivated the palates of both locals and visitors alike with its innovative and award-winning beers. The name, which translates to "The Devil's Hole," reflects the pub's audacious spirit and its commitment to pushing the boundaries of brewing excellence. Step into this haven of hops and barley, and prepare to embark on a journey of flavors that will leave an imprint on your taste buds.

Location and Contact Information

Le Trou du diable Broue Pub & Restaurant is conveniently located in the heart of Trois-Rivières, making it a popular destination for both locals and visitors. Travelers can find the pub at 333 Rue Saint-Roch, Trois-Rivières, QC G9A 2N5.

For inquiries and reservations, guests can call the restaurant directly at (819) 375-8970. The pub's official website, www.troududiable.com, provides detailed information about the menu, events, and online ordering.

Le Trou du diable Broue Pub & Restaurant is open seven days a week, with varying hours of operation. From Sunday to Wednesday, the pub welcomes customers from 11:00 AM to 11:00 PM. On Thursdays, the hours are extended until midnight, while on Fridays and Saturdays, the pub stays open until 1:00 AM, catering to the vibrant nightlife in Trois-Rivières.

Ambiance and Atmosphere

Step into Le Trou du diable Broue Pub & Restaurant, and immerse yourself in a unique and welcoming ambiance. The rustic and industrial décor, characterized by exposed brick walls, wooden beams, and metal accents, creates a warm and inviting atmosphere. The lively and social vibe draws in locals and visitors alike, making it a popular gathering spot for friends and colleagues. During the warmer months, the outdoor patio provides a delightful setting to enjoy a refreshing beer and a delicious meal while soaking up the vibrant energy of Trois-Rivières.

Signature Beers

Le Trou du diable Broue Pub & Restaurant takes pride in its extensive selection of craft beers, brewed on-site with the finest ingredients and a touch of innovation. From classic styles to unique and experimental creations, there's a beer to satisfy every taste bud.

The pub's signature beers include La Diabolique, a Belgian-style tripel with a golden hue and a complex flavor profile of citrus, spice, and a hint of sweetness; La Maudite, a robust imperial stout with notes of chocolate, coffee, and roasted malt; and La Fin du Monde, a refreshing witbier with a light body, zesty orange peel, and a touch of coriander.

In addition to these core beers, Le Trou du diable also offers a rotating selection of seasonal and limited-edition brews, ensuring that there's always something new to try. These special releases often showcase unique ingredients, experimental brewing techniques, or collaborations with other breweries.

To help customers explore the diverse range of beers, the pub offers beer flights and samplers, allowing them to taste several different beers in smaller pours. This is a great way to discover new favorites or compare different styles side-by-side.

Food Menu

The food menu at Le Trou du diable Broue Pub & Restaurant offers a delightful blend of classic pub fare with a creative twist. While the focus is on burgers, pizzas, and sandwiches, there are also shareable plates, appetizers, and a selection of vegetarian and gluten-free options.

The burgers are a must-try, with the signature Le Classique featuring a juicy beef patty, arugula, tomato, and caramelized onions. Le Diable, a popular choice, combines ground beef and pork, topped with bacon, cheese, and a spicy sauce. For those who prefer something milder, Le Spicy is a great option, with its blend of ground chicken and turkey, topped with guacamole, salsa, and sour cream.

The wood-fired pizzas are another highlight, with a variety of toppings to choose from. The Margherita is a classic, with tomato sauce, mozzarella, and basil. The Pepperoni is a crowd-pleaser, with generous amounts of pepperoni and mozzarella. For a Hawaiian twist, try the Hawaiian pizza, with ham, pineapple, and mozzarella.

Poutine, a Canadian classic, is also on the menu, with three variations to choose from. The classic poutine is made with fries, cheese curds, and gravy. The pulled pork poutine adds tender pulled pork to the mix, while the vegetarian poutine replaces the cheese curds with grilled vegetables.

For sharing, the nachos are a great choice, loaded with cheese, salsa, guacamole, and sour cream. The wings are another popular option, available in a variety of flavors, including Buffalo, BBQ, and Honey Garlic. The cheese curds, a local favorite, are deep-fried and served with a side of ranch dressing.

Best-selling Dishes

The menu at Le Trou du diable Broue Pub & Restaurant features a variety of crowd-pleasing dishes that have become favorites among locals and visitors alike. One of the must-try dishes is the Le Classique burger, a classic combination of ground beef, lettuce, tomato, onion, and cheese, served on a toasted bun. For those looking for something a bit more adventurous, the Le Diable burger is a must-order, featuring a blend of ground beef and pork, topped with bacon, cheese, and a spicy sauce. The Le Spicy burger is another popular choice, offering a kick of heat with its jalapeño peppers and sriracha mayonnaise.

In addition to the burgers, the wood-fired pizzas are another highlight of the menu. The Margherita pizza is a classic choice, with its simple yet delicious combination of tomato sauce, mozzarella cheese, and fresh basil. The Pepperoni pizza is another popular option, featuring a generous helping of pepperoni and mozzarella cheese. For those who prefer something a bit different, the Hawaiian pizza is a unique and flavorful combination of ham, pineapple, and mozzarella cheese.

No visit to Le Trou du diable would be complete without trying the poutine, a Canadian classic. The classic poutine is made with fresh-cut fries, topped with a rich gravy and cheese curds. For those looking for something different, the pulled pork poutine is a must-try, featuring tender pulled pork and a tangy barbecue sauce. The vegetarian poutine is another popular option, made with grilled vegetables and a creamy mushroom sauce.

For those looking to share a meal with friends, the shareable plates are a great option. The nachos are a classic choice, featuring crispy tortilla chips topped with cheese, salsa, and sour cream. The wings are another popular option, available in a variety of flavors, including buffalo, honey garlic, and barbecue. The cheese curds are a must-try for cheese lovers, served golden brown and crispy.

Live Music and Events

Le Trou du diable Broue Pub & Restaurant is more than just a place to enjoy great food and beer; it's also a vibrant hub for live music and entertainment. The pub regularly hosts live music performances featuring local and regional artists, showcasing a diverse range of genres from rock and blues to folk and acoustic.

On designated nights, the stage comes alive with the sounds of talented musicians, creating an electric atmosphere that invites guests to let loose and enjoy the night. Open mic nights and karaoke evenings provide opportunities for aspiring performers to take the stage and share their talents with the crowd.

For sports enthusiasts, the pub features big screens where guests can catch all the action of major sporting events, from hockey and football to basketball and soccer. Whether it's cheering on your favorite team or simply enjoying the camaraderie of fellow sports fans, the pub offers a lively and social environment to catch all the excitement.

Throughout the year, Le Trou du diable Broue Pub & Restaurant also hosts seasonal events and festivals, celebrating local culture and traditions. These events often feature live music, food and beer specials, and family-friendly activities, making them a great opportunity to experience the pub's vibrant atmosphere and connect with the community.

Private Events and Functions

Le Trou du diable Broue Pub & Restaurant offers a unique and versatile space for private events and functions. Whether you're planning a birthday party, a corporate retreat, or a wedding reception, the pub can accommodate your needs with its customizable menus, flexible layout, and attentive service.

The pub's large capacity and open floor plan allow for a variety of seating arrangements, while the outdoor patio provides a charming backdrop for outdoor events. The experienced staff will work with you to create a customized menu and drink package that fits your budget and preferences, ensuring that your event is a success.

The pub's beer store is also available for private events, allowing guests to purchase Le Trou du diable beers to enjoy at the event or take home as favors. Growler fills and to-go orders are also available, making it easy to stock up on your favorite brews.

Beer Store and Take-out

Le Trou du diable Broue Pub & Restaurant not only offers a delightful dining and drinking experience but also provides the opportunity for customers to take the taste of Trois-Rivières home with them. The on-site beer store sells a wide selection of Le Trou du diable beers, allowing patrons to stock up on their favorites or discover new brews to enjoy. Growler fills and to-go orders are also available for those who want to savor the pub's beers in the comfort of their own homes.

For added convenience, Le Trou du diable offers online ordering and curbside pickup, making it easy for customers to get their beer fix without leaving the comfort of their cars. And for those living outside of Trois-Rivières, the pub even offers shipping to select locations, ensuring that beer enthusiasts across the country can enjoy the unique flavors of Le Trou du diable.

Awards and Recognition

Le Trou du diable Broue Pub & Restaurant has garnered numerous accolades for its exceptional beers and mouthwatering cuisine. The pub's beers have been recognized by prestigious organizations such as the Canadian Brewing Awards, the World Beer Cup, and the Mondial de la Bière. Le Trou du diable's culinary creations have also earned acclaim, with the pub receiving awards from local and national publications.

In addition to its awards, Le Trou du diable Broue Pub & Restaurant has been featured in magazines and newspapers such as the Montreal Gazette, the Toronto Star, and the Globe and Mail. The pub has also earned a TripAdvisor Certificate of Excellence and has been recognized as a Local's Choice Award winner. These accolades are a testament to the pub's commitment to providing a memorable and enjoyable experience for its guests.

Community Involvement

Le Trou du diable Broue Pub & Restaurant is not just a place to enjoy great food and beer; it's also an active member of the Trois-Rivières community. The pub supports local charities and organizations, such as the Trois-Rivières Food Bank and the Maison des jeunes L'Étincelle. It also sponsors community events and initiatives, such as the annual Trois-Rivières Blues Festival and the Grand Défi Pierre Lavoie, a cycling event that raises money for cancer research.

In addition, Le Trou du diable collaborates with other local businesses to promote the community. For example, it has partnered with local breweries to host beer festivals and events. It also works with local restaurants to create special menus and events.

Through its community involvement, Le Trou du diable Broue Pub & Restaurant helps to make Trois-Rivières a vibrant and welcoming place to live and visit.

Sustainability Practices

At Le Trou du diable Broue Pub & Restaurant, sustainability is not just a buzzword; it's a commitment. The establishment actively takes steps to reduce its environmental impact and promote sustainable practices throughout its operations.

From the moment you step inside, you'll notice the pub's eco-friendly initiatives. They use biodegradable and compostable packaging for their takeout and delivery orders, ensuring that waste is minimized. Additionally, they have implemented a comprehensive recycling and composting program, diverting a significant amount of waste from landfills.

Le Trou du diable also supports local and organic suppliers, reducing their carbon footprint by sourcing ingredients from nearby farms and businesses. By doing so, they not only contribute to the local economy but also ensure the freshness and quality of their ingredients.

Their commitment to sustainability extends beyond their own operations. The pub actively collaborates with other local businesses and organizations to promote sustainable practices throughout the community. Whether it's participating in cleanup initiatives or sponsoring educational events, Le Trou du diable is dedicated to making a positive impact on the environment and the community it serves.

Social Media Presence

Le Trou du diable Broue Pub & Restaurant has a strong presence on social media, using platforms such as Facebook, Instagram, and Twitter to engage with customers and promote its events and offerings. The pub's social media pages are filled with mouthwatering photos of food and beer, as well as videos of live music performances and other events. The pub also uses social media to share news and updates, such as new beer releases, menu changes, and upcoming events. Customers can interact with the pub on social media by leaving comments, sharing photos, and tagging their friends. The pub's social media presence is a great way to stay connected with the latest happenings at Le Trou du diable and to get a taste of the pub's unique atmosphere before you visit.

Insider Tip: A Taste of Hell

One dish that stands out from the menu is the Le Diable burger, a true embodiment of the pub's name, which translates to "The Devil's Hole." This signature creation is a culinary dance with the devil, featuring a tantalizing blend of ground beef and pork, grilled to perfection and topped with a generous helping of bacon, melted cheese, and a spicy sauce that will ignite your taste buds. It's a burger that's not for the faint of heart, but for those who dare to embrace the heat, it's a flavor explosion that will leave you wanting more. So, if you're looking for a taste of hell, be sure to order the Le Diable burger—just be prepared for the consequences!

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